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子供の日のお祝い

Fun5 Seasonal Event

Seasonal Event List

  • Gucha gucha asobi (messy art & sensory play)
    Gucha gucha asobi (messy art & sensory play)
    6/13 (Thursday) 11:00am-11:45am
    Zama, 1-20-3232 Iriya Nishi, Zama City, Kanagawa 252-0029
    6/13 (Thursday) 11:00am-11:45am
    Zama, 1-20-3232 Iriya Nishi, Zama City, Kanagawa 252-0029
    "Gucha gucha" means messy or dirty in Japanese. Would you like to play freely with your child using colorful paints and slime? Why don’t you do something that you can’t do at home? “Gucha gucha Asobi'' stimulates children’s curiosity, fuels their imaginations and offers new outlets for self-expression. Children may hesitate when they see paint play for the first time. But as they continue to play with it over and over again, they will gradually become more daring!
  • Gucha gucha asobi (messy art & sensory play)
    Gucha gucha asobi (messy art & sensory play)
    20th, Dec
    Zama city (I’ll send you a location after you get a ticket.)
    20th, Dec
    Zama city (I’ll send you a location after you get a ticket.)
    "Gucha gucha" means messy or dirty in Japanese. Would you like to play freely with your child using colorful paints and slime? Why don’t you do something that you can’t do at home? “Gucha gucha Asobi'' stimulates children’s curiosity, fuels their imaginations and offers new outlets for self-expression. Children may hesitate when they see paint play for the first time. But as they continue to play with it over and over again, they will gradually become more daring!
  • Japanese Culture Experience for Kids (Spring special)
    Japanese Culture Experience for Kids (Spring special)
    3/31 (Sun) 10:30-14:30
    Zama
    Let's make special memories during the spring break by working together with a buddy to accomplish goals! You will be partnered-up with other Japanese children who will also join in the experience!! Making Sakura bento , SAKURA art, Japanese traditional games and more!!! Please join us and get your special Japanese experiences!
  • Private Calligraphy Workshop
    Private Calligraphy Workshop
    1st March (Friday)
    Yokosuka main base
    1st March (Friday)
    Yokosuka main base
    Discover the art of calligraphy in our immersive workshop designed for enthusiasts of all skill levels. Whether you're a seasoned practitioner or a beginner, join us to explore the beauty of Japanese calligraphy, or Shodo, in a relaxed and welcoming environment.
  • Kimono dress up and photo experience
    Kimono dress up and photo experience
    All year
    Zama city (I’ll send you a location after you get a ticket.)
    All year
    Zama city (I’ll send you a location after you get a ticket.)
    Would you like to take a beautiful picture of Japan with your friends and family? It's definitely going to be a wonderful memory in Japan when you try to wear a traditional kimono!
  • Yaki Imo (Roasted sweet potato) and Tonjiru (Japanese traditional soup) making class
    Yaki Imo (Roasted sweet potato) and Tonjiru (Japanese traditional soup) making class
    February 10th ,Saturday
    Zama city
    Let’s enjoy the Japanese winter! Why don't you make sweet and delicious roasted sweet potatoes and Tonjiru soup full of warm vegetables with a bonfire of fallen leaves at the beautiful Japanese location??
  • Kimono dress up and photo experience in Hachinohe
    Kimono dress up and photo experience in Hachinohe
    All year
    Hachinohe, 3-chōme-9-7 Shimonaga, Hachinohe, Aomori 039-1164
    All year
    Hachinohe, 3-chōme-9-7 Shimonaga, Hachinohe, Aomori 039-1164
    Would you like to take a beautiful picture of Japan with your friends and family? It's definitely going to be a wonderful memory in Japan when you try to wear a traditional kimono!
  • MISO, KOJI making and tasting class
    MISO, KOJI making and tasting class
    February 4th Sunday
    Zama, 〒252-0029 Kanagawa, Zama, Iriya, 1-20-3232
    February 4th Sunday
    Zama, 〒252-0029 Kanagawa, Zama, Iriya, 1-20-3232
    Limited 10 people *Gluten-free,Vegan Would you like to make organic handmade MISO and KOJI? These are essential foods in Japan because they have a very healthy immune system and are good for the intestinal environment.
  • Soba noodle making at the traditional Soba restaurant
    Soba noodle making at the traditional Soba restaurant
    Reservation required
    Fujiya (soba noodle restaurant), 6 Chome-32-18 Nishitsuruma, Yamato, Kanagawa 242-0005
    Reservation required
    Fujiya (soba noodle restaurant), 6 Chome-32-18 Nishitsuruma, Yamato, Kanagawa 242-0005
    Would you like to make handmade Soba noodles at the traditional Soba restaurant which has a long history. You can make your own Soba while relaxing in a calm atmosphere different from during the busy day. The Soba noodles that you make yourself with carefully selected Soba flour are exceptional! You can eat freshly made Soba with the owner's special noodle broth and you can take it home if you can’t eat all the Soba then.
  • Mochi (rice cake) pounding event: A Japanese new years tradition
    Mochi (rice cake) pounding event: A Japanese new years tradition
    9th December (Sat)
    Aikawa
    Would you like to do “Mochitsuki” (Mochi Pounding), a Japanese traditional big event for celebrating the new year. We pound steamed glutinous rice (mochigome) in a large mortar (Usu) with a mallet (Kine) to make mochi sometime around the new year. Fresh Mochi is so delicious and precious! You should come and try it! There are a lot of fun booths there! Bamboo craft, Japanese traditional festival activitiy(Katanuki), Yuzu tea, Kenchin-ziru (Japanese traditional vegetable miso soup)
  • Ramen & Gyoza Cooking Class
    Ramen & Gyoza Cooking Class
    10/19
    Atsugi
    Please join us for the Ramen and Gyoza dumplings making party!! Handmade and fresh Ramen and gyoza are so tasty!
  • アメリカの先生から教わる〜ジャック・オ・ランタン作り
    アメリカの先生から教わる〜ジャック・オ・ランタン作り
    10/22(日)
    海老名市
    先着カボチャ6個(カボチャの数に限りがあるため、申し訳ございません。) もうすぐハロウィンですね👻 アメリカ人の先生が教える本格的な「ジャック・オ・ランタン」を英語を学びながら作ってみませんか? 食べられないカボチャと思われがちなカービング用のカボチャですが、実はタネがとっても美味しいんです! 美味しい種の食べ方も教えてくれますよ!
  • Fishing at the SEA and cooking experience in Hachinohe
    Fishing at the SEA and cooking experience in Hachinohe
    6th, 9th October
    Hachinohe
    It’s limited to 5 people. Would you like to try fishing at the sea and cooking them in a traditional Japanese house? If you are a beginner, DON’T WORRY!! You can learn how to fish and cook them from a man who is an expert angler in fishing!! *List of Fish that can be caught: Mackerel, Sardines, Flatfish, Japanese Rockfish, and others.
  • Rice Harvest Experience-Enjoy A Delicious Lunch At The Rice Field!-
    Rice Harvest Experience-Enjoy A Delicious Lunch At The Rice Field!-
    9/24 (Sun)
    Zama city
    It’s time for the rice we planted in June to be harvested! We’ll be harvesting the golden rice using traditional hand-cutting methods. After working up a sweat, we’ll have a delicate lunch on the field’s edge. Let’s savor freshly cooked rice and Tonjiru, which is a Japanese traditional pork and vegetable miso soup! -We also prepare a vegan soup-Why not join us for a farming experience while feeling the autumn breeze?
  • Katsudon (a deep-fried pork cutlet rice bowl) & Miso soup making class
    Katsudon (a deep-fried pork cutlet rice bowl) & Miso soup making class
    8th October, Sunday
    Ebina
    *Kids friendly* Katsudon is a popular dish throughout Japan and one of the country’s signature comfort foods. It’s a pork cutlet bowl, where a deep-fried pork cutlet is combined with eggs and onions, then put on top of the rice. At this event, you can not only enjoy Katsudon but also have the opportunity to prepare a light miso soup that pairs perfectly with it.
  • Gucha gucha asobi (messy art & sensory play)
    Gucha gucha asobi (messy art & sensory play)
    20th, Dec
    Zama city (I’ll send you a location after you get a ticket.)
    20th, Dec
    Zama city (I’ll send you a location after you get a ticket.)
    "Gucha gucha" means messy or dirty in Japanese. Would you like to play freely with your child using colorful paints and slime? Why don’t you do something that you can’t do at home? “Gucha gucha Asobi'' stimulates children’s curiosity, fuels their imaginations and offers new outlets for self-expression. Children may hesitate when they see paint play for the first time. But as they continue to play with it over and over again, they will gradually become more daring!
  • TAKOYAKI -octopus ball-CLASS
    TAKOYAKI -octopus ball-CLASS
    10th September, Sunday
    Ebina
    10th September, Sunday
    Ebina
    *Kids friendly* Have you ever seen takoyaki -octopus ball- at a summer festival in Japan? Why not try making homemade takoyaki using a special takoyaki plate? If you're not a fan of octopus, don't worry, you can put cheese, salami, sausages, and more inside! Let's all enjoy a takoyaki party together!
  • Udon and Vegetable Tempura Making Class
    Udon and Vegetable Tempura Making Class
    10th September, Sunday
    Ebina
    10th September, Sunday
    Ebina
    *Kids friendly* There’s nothing quite like the satisfaction of enjoying udon you’ve made yourself. Learn to make exquisite udon noodles, Udon broth and Crispy vegetable Tempura. If you learn how to make them and tips, you will be able to make udon at home‼︎
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